KK Double Victory for the Lamb Mousaka

KK Fine Foods was truly delighted when it received a Bronze Award for their first meat dish entry into the BFFF. A Bronze winner for the Best New Main Course/ Meal Centre Product with their Lamb Mousaka, a part of the KK’s premium range of meat ready meals, Leyla Edwards, commented, ‘we feel very proud of our achievement and hope to continue to maintain this high quality and in this way with all the food that we supply.

The win comes after an announcement by Mitchell and Butler PLC, that KK Fine Foods was selected as winner of ‘Innovation and Development’ at their annual supplier of the year awards. This achievement recognises KK’s commitment to innovation and quality as well as premium quality within the Meat Ready meals sector with the launch of a Green Chicken Thai Curry and Lamb Mousaka onto some of the groups branded restaurants menus.

If you would like further information on the new meat range available from KK Fine Foods please contact Rawia Edwards at rawia@kkfinefoods.com

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